15 Minute Recipes: Baked Mozzarella Sticks {Gluten Free}

I love 15 minute recipes like these easy baked mozzarella sticks! They're a healthier option than fried and they're gluten free, too! Recipe on itsyummi.com

I adore 15 minute recipes! I think you’re going to love these baked mozzarella sticks. Because they’re not fried, they’re a healthier snacking choice. Plus, if you’re eating a gluten-free diet, this recipe is right up your alley, because I’ve included a gluten-free recipe option so that you can enjoy the ooey, gooey cheesy goodness, too! Click here to get the recipe so that you can start snacking!

I love 15 minute recipes like these easy baked mozzarella sticks! ~ ItsYummi.com

Ad: Game Day Snacks ~ Spicy Parmesan Kale Chips and Deli Wings

Spicy Parmesan Kale Chips from ItsYummi.com #GameTimeHero #CollectiveBias #ad

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.>
I want to share a few amazing game day snacks with you today. My recipe for Spicy Parmesan Kale Chips can be the perfect healthy snack option for game day parties this year. They’re crispy and salty like potato chips, but they’re baked instead of deep fried, and they come with a kick of cayenne and a sprinkle of cheese. They pair perfectly with fresh hot wings and bacon cheddar pasta salad that are available from the deli at Walmart. CLICK HERE to come on over to my virtual kitchen for the yummi recipe!

Spicy Parmesan Kale Chips from ItsYummi.com

Shrimp and Corn Salsa Shooters

Shrimp and Corn Salsa Shooters from ItsYummi.com #recipe #appetizer

Today’s recipe is for shrimp and corn salsa shooters. Jumbo shrimp are sitting on a bed of cocktail sauce and spicy corn salsa. It’s a yummi appetizer that’s easy to make and fun to eat! Grab your apron and come in to the virtual kitchen and we’ll whip some up together. Oh, and while you’re here, you can enter to win a $150 Amazon gift card! Won’t that kick your Summer off in a wonderful way?!

Shrimp and Corn Salsa Shooters from ItsYummi.com

Today is the FINAL day of Kick Off to Summer Week, a multi-blogger event co-hosted by Lauren of From Gate to Plate and Summer of Summer Scraps.  It’s been a week of food, fun, and giveaways!  If you missed any of our posts, you can catch up with everything HERE. You can also search #KickOffToSummerWeek2014 on Twitter to keep up to date with all of our spectacular ideas and giveaways!

Shredded Potato Nests with Spicy Aioli {Brunch Recipe}


Today’s Easter brunch recipe for Shredded Potato Nests with Spicy Aioli was developed as part of a social shopper amplification for Collective Bias and its advertiser. I’m a member of the Collective Bias community and I was compensated for my work, but all thoughts and opinions in this post are my own.

C’mon, you guys…let’s play a game!

OK, close your eyes…

Whoops. Wrong game to play when you need to read words on a monitor.  Umm, never mind the crazy lady behind the blog.

Picture bundles of parslied shredded potatoes, diced ham, seasonings, and cheese, baked up until golden brown, then picture popping them into your mouth with a bit of spicy aioli. Fabulous, right?! These shredded potato nests are creamy, spicy, crunchy, and delicious, and they can be served up as an appetizer or a side dish at your next brunch.  Come on in to my virtual kitchen and I’ll show you how quick, easy, and fun these are to make!

 These Shredded Potato Nests with Spicy Aioli from @itsyummi look just like little bird nests! Adorable brunch idea! #OreIdaHashbrown #shop