Healthier foods may include recipes such as those that are made with sugar substitutes, are lower in fat, calories, or are generally more nutritious.
Pesto Flatbread Pizza with Mozzarella, Tomato, and Arugula is a clean eating recipe, created by Chef Sam Talbot. The recipe is published in his new full-color cookbook, 100% Real; 100 Insanely Good Recipes for Clean Food Made Fresh (Copyright © 2017 Oxmoor House). The delicious flatbread recipe features a multigrain flatbread loaded with fresh vegetable toppings and fresh mozzarella cheese. The flatbread pizza is toasted until the cheese is melted and bubbly, creating a 30-minute healthy lunch, dinner, or appetizer!
Chai spiced apple butter is SO quick and easy to make in an Instant Pot multicooker or a slow cooker! This delicious homemade apple butter recipe has NO ADDED SUGAR! Can be served as a spread on toast or crackers, as a healthy dip for fruit or vegetables, a topping for meats, or even in desserts!
Apple coleslaw is a healthier coleslaw with apples, strawberries, cabbage and dried cherries. This strawberry-apple slaw has a sweet taste, without added sugar! What makes the strawberry-apple coleslaw dressing recipe healthier is that it's made without mayo. Instead, this healthy side dish recipe has a fruity strawberry-lime vinaigrette dressing!
Quinoa quiche muffins with Parmesan cheese and asparagus are fluffy, tender egg muffins. They're delicious for any holiday brunch, or even breakfast or lunch on the go. They're gluten-free, vegetarian, and they freeze well, too! Welcome to day 1 of #EasterWeek, hosted by Bernadette from Rants From My Crazy Kitchen. This week we are celebrating Easter and Bernadette’s blogging anniversary with all kinds of delicious recipes, plus a giveaway! From appetizers to ham recipes and side dishes to desserts, we have everything you need for a great Easter dinner or brunch. And one lucky winner will receive a $200 Amazon gift card! Get the recipe and enter the giveaway here