If you’ve ever reached into the refrigerator for a quick snack of celery and peanut butter, and found the celery as limp as a wet noodle, you are not alone…and all is not lost! Use this simple kitchen tip for storing celery to extend the shelf life for up to 4 weeks!
To revive wilted celery, trim the bottom 1/4 inch of the stalks, then cover them in ice water. In a short while, you’ll be crunching and munching with happiness!
In the future, to extend the shelf life of celery and carrots from the time of purchase, do the following:
Remove from any packaging and wrap (unwashed) tightly in aluminum foil. Wash as you use it and you’ll easily get an extra 3-4 weeks of crispness from your produce!
Use your crunchy celery and carrots to create these yummi recipes:
Low Carb Carrot Cake with Cashews and Cream Cheese Frosting
Leave a Reply