If you’re a resolution maker who vowed to eat healthier this year, this recipe might very well be your saving grace when it comes to snacks and desserts, especially as we head into a Summer of swimsuits and picnics with fattening foods.
It can be a challenge to find a happy balance between eating right and still enjoying the indulgent foods of Summer. I always make sure to have a few healthy snacking options on hand. A tray full of healthy veggies and yogurt dip are a great way to snack without indulgence, and appetizers like deviled tuna eggs are great to have around, too. But what happens when it’s time for dessert? Well, this is what happens!