Add all filling ingredients to a mixing bowl and stir well to combine.
Place one egg roll wrapper onto a hard work surface in front of you, with one corner pointing down towards you (so the wrapper looks like a diamond).
Place 2 heaping Tablespoons of filling slightly below the center of each wrapper. Fold in both sides to the center and start at the bottom, tightly rolling up the wrapper, making sure that the sides stay tucked in to avoid leakage. Use a dab of water to secure the tip of the wrapper to itself.
Repeat steps with remaining filling and wrappers.
Heat oil in a large dutch oven, deep skillet, or deep fryer to 350 degrees F.
Fry each egg roll for 4-5 minutes or until browned and crispy, turning occasionally to make sure all side get browned. Remove from oil and drain briefly on paper toweling before serving.
If desired, dust egg rolls with powdered sugar, or serve with chocolate ganache or caramel sauce.
This recipe for Fried Apple Pie Egg Rolls was created by ItsYummi.com. https://www.itsyummi.com/fried-apple-pie-egg-rolls/ is copyrighted and may not be used without prior consent in writing from the owner.