This strawberry banana cupcake recipe is a quick, easy, “semi-homemade” treat. It starts with a boxed cake mix to keep things simple, but it’s jazzed up with some extra ingredients to make it extra moist and flavorful. If you’d like to make cupcakes from scratch, check out these cupcake recipe ideas.
Although I’m typically the type of baker who likes to bake from scratch, there are days, weeks, and even entire months where I’m so crazy busy that I need all of the cooking shortcuts that I can get my hands on. This has been one of those weeks for me, which is why I’m excited to be sharing a super quick and easy cupcake recipe with you.
I’ve always loved the flavor combo of strawberry & banana, and it seems to be a kid favorite, too, so that’s what I’ll be sharing with you today.
When you check out the cupcake recipe below, don’t let the box mix fool you into thinking that these cupcakes will be lacking in flavor. I’ve made some changes and additions to assure that when you serve these to your family and guests, they’ll have a tough time believing that they weren’t made from scratch!
Please let me know if you try this cupcake recipe!
Oh, and if you want to make more cupcakes, I’ve got a huge collection of cupcake recipe ideas.
My current favorite is this blackberry lime cupcake recipe.
Now let’s go a little bananas… and strawberry, too!